Articles Tagged with ''USDA FSIS''

The product contains cheese, thereby milk, a known allergen, which is not declared on the product label.

Approximately 3,436 pounds may be contaminated with E. coli.

These items were shipped to schools in Minnesota.

These items were shipped to retail locations in Florida and sold through Instagram.

Some establishments under federal inspection are experiencing supply chain shortages of synthetic sodium nitrite used to cure meat and poultry products. 

USDA FSIS issues a public health alert due to concerns that fully cooked, ready-to-eat chicken salad product may contain cashews, a known allergen, which is not declared on the product label. 

 “Made in the USA” label claim could be used on meat and poultry products only when they are derived from animals born, raised, slaughtered and processed in the U.S.

The products subject to recall do not bear the USDA mark of inspection.

The products are labeled with the correct top label but an incorrect bottom label.

There are concerns that fully cooked, ready-to-eat (RTE) pasta sauce labeled as pizza sauce contains anchovies and milk, known allergens, as well as ground beef and sulfites, which are not declared on the product label.