Former Yum Brands executive joins CKE Restaurants to oversee the continued expansion and strategic development of CKE's brands in international markets.
Carl's Jr. launches new burger called The Ghost, featuring Angus beef, ghost pepper cheese, hot sauce, applewood-smoked bacon, tomato, onion and lettuce on a toasted bun.
Following the separation of the Carl's Jr. and Hardee's brand, the business approach includes a leadership structure with three teams, each led by a president driving execution of strategic growth plans.