Articles Tagged with ''pork''

U.S. pork exports, which posted a strong finish in 2022, maintained momentum in January, according to data released by USDA and compiled by USMEF. 

Maple Leaf Foods' Pork Complex is a producer of pork from pigs raised without antibiotics and sows raised in open housing.

The DR’s declining pork production paved the way for increased opportunities for U.S. pork in the country’s rapidly expanding retail sector.

The CQF platform is an app and cloud-based, real-time reporting dashboard that allows a user to quickly and easily determine accurate quality, health, and body composition of different proteins, including seafood, poultry, and meat, as well as other perishable food products.

Midan’s newly released “Pork Attributes Report” indicates that price continues to be the top attribute consumers consider when making pork purchasing decisions at retail, online or in a foodservice environment.

In addition to a quarterly update, NPPC released one national and 22 state-level economic reports last year.

U.S. beef exports set annual records for both volume and value in 2022, according to year-end data released by USDA and compiled by USMEF. Pork exports finished lower year-over-year but export value was the third largest on record.

The reopening of the world's largest pork market, China, will impact the global supply-demand balance.

The promotion capitalizes on the Central American region’s passion for the FIFA World Cup.

Clean label, authentic hardwood-smoked, fully cooked products made with organic Triple Crown BBQ Sauce hit the market.