Meat and Poultry Industry News

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Dietz & Watson leaders Luis Eni, CEO, and Lauren Eni Canseco, CMO and executive vice president of brand strategy, discuss the brand's recent interactive factory tour, how the deli consumer is changing, evolving category trends and more.

Johnsonville recalls approximately 22,672 pounds of cheddar bratwurst product.

Since the outbreaks began in early 2022, it has led to the loss of a record 156 million birds.

Above-average market growth brings on strong margin performance in many regions.

Canadian-founded company returns home with the country's first mycelium-based deli meats.

Charitable arm of PMMI supports hands-on STEM education and robotics competitions.

Pro Smoker donates 500T truckload smokehouse to university meat science program.

USDA accepts applications for four export market development programs: the Market Access Program, Foreign Market Development, Technical Assistance for Specialty Crops and Emerging Markets Program.

Collin Hilton from Indiana takes home the prize of $150,000 and title of 12th World Food Champion.

Subway debuts meat-packed nachos featuring Doritos Nacho Cheese flavored chips.