Beef - Articles - Page 174 | The National Provisioner

Certified Angus Beef celebrates 40th anniversary with barn-painting campaign

Industry News

November 22, 2017

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Starting in January, Scott Hagan, The Barn Artist, will paint 40 barns with the brand’s signature logo.

The management team at CS Beef Packers’ Kuna, Idaho, plant

Cover Story

CS Beef Packers: A new hope

For more than a decade, southern Idaho’s cattle industry has been in need of a local processing solution, and CS Beef Packers — a joint venture between Simplot and Caviness Beef — plans to capitalize on that demand with efficiency, quality and right-sized growth.

Andy Hanacek

November 17, 2017

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The CS Beef plant was built on the beef industry experience of the Caviness team and the business will be supported by that expertise and the worldwide reach and acumen that Simplot brings to the table.

Meat Science Review

Advanced heifer carcass maturity and beef palatability

Kacie Salove M.J. Colle Z.G. Reynolds J.A. Nasados R.P. Richard M.E. Doumit

November 15, 2017

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Recently, the USDA-AMS posted a notice on the Federal Register for comments on modernizing standards to allow for the use of documentation of actual age or dentition, a method used by the USDA’s Food Safety Inspection Services (FSIS), when determining beef carcass quality grades.

Chinese eCommerce giant strikes $300 million deal for Montana beef

Industry News

November 8, 2017

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Deal with JD.com and Montana Stockgrowers Assn. includes funds to construct a new slaughterhouse.

USMEF: U.S. pork exports steady in September

Industry News

November 7, 2017

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Beef continues to trend higher, according to latest USDA data.

Cargill pilot to provide answers to Canadian consumers about the beef they eat

Industry News

November 2, 2017

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Ongoing, verified, sustainable beef supply is the focus for yearlong effort leveraging technology and collaboration.

More than marbling

Laura Conaway

October 24, 2017

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Strong demand lifts Certified Angus Beef brand to 25% growth in two years

State of the Industry

State of the Beef Industry 2017: CAB's perspective

Feeding Quality Forum Ag prospects looking up

Miranda Reiman

October 17, 2017

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It might not feel like a quick ascent, but agriculture will climb out of the slump affecting nearly all sectors in recent years.

State of the Industry

State of the Meat and Poultry Industry 2017: Beef

Why be bullish on beef

Rick Husted

October 16, 2017

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With the domestic beef cattle herd expansion and steady increases in supply, the state of the beef industry is evolving and there is reason for optimism moving forward.

Cattle from Deer Valley Farm in Fayetteville, Tennessee

Prime Cuts news

Certified Angus Beef plays its greatest hits at annual conference in Nashville

CAB’s annual event brought together award-winning producers, processors and lots of beef.

Sam Gazdziak

October 11, 2017

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With plenty of awards to hand out and record sales to boast about, Certified Angus Beef's annual conference was filled with good news and big opportunities for the brand and its member companies to grow even more in the coming year.