Pork

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Conference and business session explore market intelligence and relationship-building between exporters and importers.

US red meat industry hosts two major events to honor a lasting trade relationship with Japan.

BBQ Inspiration Tour takes seven chefs to North Carolina, Memphis and Kansas City to learn about local cooking techniques and flavors.

Niman Ranch offers its Pumpkin Spice Bacon again for a limited time after first launching it in fall 2024.

US Foods launches its fall lineup of Exclusive Brands products designed to help operators elevate profitability and streamline operations.

Seaboard Foods announces the purchase of three farms in Texas and Oklahoma.

Subway relaunches its Fresh Fit menu as part of its focus on convenience-backed nutrition.

Roasts provide ample cross-merchandising opportunities.

US Meat Export Federation works to carve out a place for US pork in response to domestic pork prices rising in Korea.

Ten college students preparing for careers in the pork industry and aspiring to become future industry leaders will receive $2,500 scholarships.