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Home » Topics » Meat and Poultry Processing

Meat and Poultry Processing
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cardinal meats interview.jpg

Interview with Brent Cator of Cardinal Meats

The National Provisioner sits down with the president and CEO of Cardinal Meats.
August 9, 2023
No Comments

He discusses Innovative business practices and what customers can look forward to from the company.


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Tyson Foods logo

Tyson Foods reports third quarter 2023 results

Tyson closes four chicken processing facilities.
Industry News
August 7, 2023
No Comments

In the third quarter, Tyson Foods closes on the acquisition of Williams Sausage Co. and records a goodwill impairment charge of $210 million in Tyson Foods' Chicken segment.


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NP podcast.png

Episode 159: Bryan Butler of Salt & Time talks smoked and cured meats

Strategies for crafting signature meat products.
August 7, 2023
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How processors can play up regional ingredient differences to create a signature flavor experience.


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Eagle Product Inspection Maximizer RMI

Eagle Product Inspection launches Maximizer RMI for poultry processing

This Maximizer RMI is equipped with Eagle’s image analysis software, SimulTask PRO, and enhanced dual energy detector, PXT.
Industry News
August 4, 2023
No Comments

This solution is designed to maximize product throughput and profitability while ensuring the highest level of safety standards are met.


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AAMP 2023 grant funding workshop.jpg
Independent Thoughts

Securing meat processing grants requires preparation and focus

'It’s about finding a square peg for a square hole.'
Fred Wilkinson
Fred Wilkinson
August 3, 2023
No Comments

A clearly communicated goal along with strong documentation to support your expansion plan is the key to winning the nod for funding.  


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PACK EXPO info

Technology Excellence Awards finalists bring cutting-edge technology to Pack Expo Las Vegas 2023

Voting will take place live starting at the Pack Expo Las Vegas show opening on Monday, Sept. 11.
Industry News
August 2, 2023
No Comments

These awards recognize the best new technology in packaging and processing being shown for the first time at a Pack Expo event.


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IPPE logo

IPPE 2024 secures over 1,070 exhibitors

Attendee registration will open Oct. 16.
Industry News
August 1, 2023
No Comments

Expo surpasses 570,000 square feet of exhibit space and secures more than 1,070 exhibitors.


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pump design

Safe at the plate — pump design, sanitation and food safety

Proper equipment sanitation and sanitary pump design play a vital role in preventing pathogen collection and transfer.
Calle Danielsson
July 31, 2023
No Comments

Contaminated meat poses significant dangers to public health. Its consumption can lead to various foodborne illnesses caused by pathogens such as E. coli and Salmonella, to name a few.


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deli meat

The Deli Report 2023: Manufacturers help energize the category

Suppliers offer their insights on the current state of the deli category.
Sammy Bredar headshot
Sammy Bredar
July 29, 2023
No Comments

According to Circana retail data analysis, prices for packaged lunchmeat averaged $6.28 per pound in June 2023, an increase of 7.4% for the category compared with June 2022.


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High-performance PVLH 251 AL system

Handtmann launches new high-performance line for sausage producers

Line is ideally suited for the dedicated production of hot dogs in cellulose and collagen casing.
Industry News
July 28, 2023
No Comments

Handtmann offers medium-scale and industrial sausage producers an automated production process for the portioning, linking and hanging of cooked and dry sausages in cellulose and collagen casing that can dramatically improve their efficiency.


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  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
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    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

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    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

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