Multimillion-dollar deal with Maple Lodge Farms sees Scott Technology implement two high-speed trussing lines to address labor shortages and increase production.
Newly created role at Standard Meat consolidates previously separate responsibilities in procurement, transportation, warehousing and third-party storage into a unified leadership position.
Longtime innovator in the all-natural meats category marks its 150th year with an expanded branded and private-label focus, backed up by a new 240,000-square-foot processing facility.
Engaging with like-minded pork producers ensures Coleman All Natural Meats lives up to it commitment to its customers while creating an alternative market for family farms.