Sausage - Articles - Page 4 | The National Provisioner

Four generations of the Swaggerty family welcomed Julie Anna Potts, president and CEO of the Meat Institute, to join the celebration as they commemorate the 95-year company milestone.

Swaggerty's Farm celebrates 95 years in the sausage business

Family-owned sausage company Swaggerty's Farm hosts Julie Anna Potts, president and CEO of the Meat Institute, to commemorate the milestone and begin end-of-year celebrations.

Industry News

October 20, 2025

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Swaggerty's Farm mark 95 years by opening its 50,000-square-foot facility expansion.

The National Provisioner Podcast

Episode 213: KC Cattle Co. CEO Patrick Montgomery discusses the new Wagyu Bacon Cheeseburger Bratwurst

Patrick Montgomery, CEO and founder of KC Cattle Co., explains the biggest challenges of creating an unorthodox meat product, what separates KC Cattle from similar brands on the market, and advice for any meat company attempting to craft a unique product of their own.

October 8, 2025

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The National Provisioner's Multimedia Specialist Brett Parker sits down KC Cattle Co. to discuss the brand's new Wagyu Bacon Cheeseburger Bratwurst.

Eckrich returns to sponsor College Football Playoff Foundation's Extra Yard for Teachers initiative

Eckrich expands this year’s programming to support the Extra Yard Makeover.

Industry News

September 19, 2025

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Eckrich builds on its eight-year partnership with the CFP Foundation.

FSIS issues recall for meat products bearing false mark of inspection

Recalled meat products include chorizo sausage, pork chops and ribs.

Industry News

August 21, 2025

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Sabrositos Hondurenos recalls approximately 32,000 pounds of various meat products bearing labels with a false USDA mark of inspection.

Campbell's Chunky and Pabst Blue Ribbon collaboration

Campbell's and Pabst Blue Ribbon bring meat-forward soups to market

Campbell's Chunky celebrates soup launch with dive bar takeover and food truck sampling tour.

Industry News

August 19, 2025

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Campbell's Chunky teams up with beer brand Pabst Blue Ribbon to launch two soup varieties, featuring beef, bacon and chorizo sausage.

JBS to build largest US prepared bacon and sausage plant

Plant is expected to be operational by mid-2026 and to create approximately 400 jobs when all phases of the project are finished.

Industry News

August 14, 2025

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JBS acquires production facility from Hy-Vee in Ankeny, Iowa.

Butterball revamps rope smoked turkey sausage

Consumers seek out less salt and a more premium look.

Industry News

August 11, 2025

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Butterball responds to consumer perception of the shape, taste and nutritional value of the sausage.

Meat-packed Totino's Ultimate Pizzas debut at Walmart

Varieties include Extra Cheese, Uncured Pepperoni and Loaded Combination.

Industry News

July 29, 2025

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Totino’s Ultimate lineup kicks off with the launch of Totino's Ultimate Pizza in three flavors.

Buffalo Style Chicken Roll-Ups and Italian Sausage Mozzarella Cheese Sticks

Farm Rich launches protein-packed frozen snacks

Buffalo Style Chicken Roll-Ups feature buffalo-style chicken, cheese and a kick of Frank's RedHot sauce, rolled in a flour tortilla.

July 29, 2025

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Farm Rich brand introduces Buffalo Style Chicken Roll-Ups and Italian Sausage Mozzarella Cheese Sticks.

Clean-label, flavor-forward sausage products win at the store

The National Provisioner sits down with Applegate, Dietz & Watson and Amylu Foods to explore the latest trends and innovations within the breakfast and dinner sausage categories.