Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsSausage

Swaggerty's Farm celebrates 95 years in the sausage business

Family-owned sausage company Swaggerty's Farm hosts Julie Anna Potts, president and CEO of the Meat Institute, to commemorate the milestone and begin end-of-year celebrations.

By Industry News
Four generations of the Swaggerty family welcomed Julie Anna Potts, president and CEO of the Meat Institute, to join the celebration as they commemorate the 95-year company milestone.
Swaggerty's Farm

Four generations of the Swaggerty family welcomed Julie Anna Potts, president and CEO of the Meat Institute, to join the celebration as they commemorate the 95-year company milestone.

October 20, 2025

Family-owned sausage company Swaggerty's Farm is ringing in the holiday season and ending the year by celebrating 95 years of business. Continuing its 95th year festivities, Swaggerty's Farm recently hosted Julie Anna Potts, president and CEO of the Meat Institute, on Oct. 15, 2025, to commemorate the milestone and begin the end-of-year celebrations.

Founded by Lonas Swaggerty in 1930, Swaggerty's Farm is rooted in humble beginnings with a family recipe to help save the family farm. Today, Swaggerty's Farm continues to be one of the top-selling sausage brands in the country, with the #1-selling boxed sausage patty on the market. The company remains family-led, now guided by the third generation, with the fourth engaged in key roles across its leadership team.

"When my father started this company in 1930, his goal was simple - to save a family farm and feed his family," said Kyle Swaggerty, son of Lonas Swaggerty and chairman. "He never could have imagined the success and growth we have had."

Throughout November and December 2025, Swaggerty's Farm will continue its celebrations, including special offers for customers, a sweepstakes, opening its 50,000-square-foot facility expansion, and internal festivities highlighting the growth, loyalty, and stories of its team members and company heritage.

"I grew up watching the dedication and work ethic of my father, and following in his footsteps with the commitment to quality and our standards instilled in every decision we make," said Doug Swaggerty, third-generation president, owner and CEO. "And although we've expanded and modernized, our traditions and values haven't changed in 95 years. I am very proud of the product we make and consider it an honor to be a part of family meals and memories that others share every day."

As Swaggerty's Farm celebrates 95 years and its accomplishments, they look forward to the centennial, proud of its past and excited for its future.

Source: Swaggerty’s Farm

KEYWORDS: anniversary celebration Swaggerty's Farm

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • A cow eating grass and a chicken standing next to it in a field.

    The Top 100 Meat & Poultry Processors of 2026

    The 2026 Top 100 Meat & Poultry Processors highlights...
    Meat and Poultry Industry News
    By: Fred Wilkinson
  • Breaded chicken nuggets on a white plate.

    Food safety programs prioritize prevention, verification, and traceability

    Across processing operations, food safety strategies are...
    Meat and Poultry Processing
    By: Sammy Bredar
  • An open double cheeseburger on a white plate, the top bun beside it, along with a side of seasoned fries.

    How convenience is driving summer grilling innovation in 2026

    Demand for high-quality, convenience-driven formats...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  •  two individuals standing by a farm gate
    Sponsored byPIC

    When PRRS Hits Home: The Chinn Family’s Story and a Hopeful Future

  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

Popular Stories

Butchers processing hanging beef carcasses in meat processing plant

Meat Institute says meatpacking industry restructuring won’t lower beef prices

Kroger logo

Kroger to acquire Giant Eagle for $1.65B

Corporate headquarters groundbreaking

PS Seasoning and Pro Smoker reveal new parent company at headquarters groundbreaking

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
The National Provisioner 2026 Food Safety Report

Related Articles

  • Raven Kropf, Teys USA

    Teys USA president retires after 37 years in the beef industry

    See More
  • Swaggerty’s Farm's Quality Control Director, Greg McCann

    Swaggerty's Farm scores highest grade in global food safety standards for ten years running

    See More
  • Swaggerty’s Farm

    Sausage producer Swaggerty's Farm earns top rating in BRCGS Global Food Safety audit

    See More

Related Products

See More Products
  • GlobalData_logo_blue_header.png

    Fish & Seafood in the United States

See More Products
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing