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Animal Agriculture Alliance’s 2024 Stakeholders Summit discusses advancements in technology, animal welfare, antibiotic use, and transparency, as well as issues including legal and legislative trends and animal rights activism.

Senators send a letter to EPA Administrator Michael Regan, USDA Secretary Tom Vilsack and FDA Commissioner Robert Califf, concerned that rendering was not included in the Draft National Strategy for Reducing Food Loss and Waste and Recycling Organics.

New SVP, external affairs & general counsel brings more than 25 years of legal expertise to Hormel Foods.

Workshop assists attendees with navigating the PHIS interface and appropriately responding to USDA noncompliance records.

Conference shares insights on Washington, D.C., labor practices, and generational workplace differences.

Federal court in Los Angeles finds the owners and operators of a network of California poultry processors and distributors must pay back wages and damages to 476 workers.

The Meat Institute works to educate member companies to improve age and identity verification.

Farm Bill draft language aims at California's Prop 12 and similar state-level animal welfare efforts.

Beef flavor is not a single attribute but may be composed of more than 30 attributes defined in the beef flavor lexicon.

There have been no confirmed reports of injury or illness due to consumption of this product.