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Home » Topics » Special Reports

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Woman Climbing Wall in Tough Mudder Race
State of the Industry 2019 | Lamb

State of the Lamb Industry 2019

Targeting thrill-seekers
Megan Wortman
October 22, 2019
No Comments
Once limited to spring holidays, fine dining and mint jelly, lamb is finding new consumers and fresh approachable paths onto dinner tables and menus.
Read More
Several People Pulling a Rope
State of the Industry 2019 | Veal

State of the Veal Industry 2019

Added strength through education
Dale Bakke
October 21, 2019
No Comments
Members of the American Veal Association (AVA) continued their efforts this year in sharing their farm stories with others to learn how veal is raised today.
Read More
Rock Climber
State of the Industry 2019 | Turkey

State of the Turkey Industry 2019

Continuing to climb
Beth Breeding
October 18, 2019
No Comments
While the protein market has seen its share of ups and downs this year, the turkey industry has focused on finding balance in the marketplace, investing in the future of the industry and identifying new markets and audiences for our products.
Read More
Chess Board
State of the Industry 2019 | Beef

State of the Beef Industry 2019: Certified Angus Beef's Outlook

Positioned to win
Abbie Burnett
October 17, 2019
No Comments
"Economic and political order has become disorder," said Dan Basse, president of AgResource, in market analysis comments at the 2019 Feeding Quality Forum in Amarillo, Texas.
Read More
Woman Looking at Frozen Food in Grocery Aisle
State of the Industry 2019 | Packaging

State of the Packaging Industry 2019

High-tech driving demand
Hallie Forcinio
October 16, 2019
No Comments
A look at new products illuminates trends in meat, poultry and seafood packaging.
Read More
Two Businessmen Shaking Hands
State of the Industry 2019 | Food Safety

State of Food Safety in the Meat & Poultry Industry 2019

Teamwork will advance food-safety fight
Andrew Lorenz
October 15, 2019
No Comments
The trade war, African swine fever and a host of other issues from flooding to droughts have had major impacts on the meat and poultry industry. Those that are nimble in the marketplace are the most successful.
Read More
Track Runners at Starting Line
State of the Industry 2019 | Chicken

State of the Chicken Industry 2019

On its mark…
Tom Super
October 14, 2019
No Comments
"Waiting for the game changer" characterizes the chicken industry's outlook as producer/processors begin to turn the calendar to the New Year.
Read More
Swimmer in Water
State of the Industry 2019 | Pork

State of the Pork Industry 2019

Swimming in opportunity
Jason Menke
October 11, 2019
No Comments
Where you stand is largely determined by where you sit. Ask a pig farmer about their outlook on the pork industry, and they'll likely talk about feed prices, federal, state and local regulations, the trade environment and the cutout value.
Read More
Pair of Dice
State of the Industry 2019 | Beef

State of the Beef Industry 2019

Perfecting its strategy
Rick Husted
October 10, 2019
No Comments
The beef industry has much to celebrate in 2019. From continued growth in demand to having a sizeable presence on the dinner plate at home and in restaurants, consumers clearly continue to crave beef.
Read More
Cornfield Maze
State of the Industry 2019 | Overview

State of the Meat and Poultry Industry 2019: Maze runners

As consumer demand branches off in every direction imaginable, meat and poultry processors are forced to traverse numerous trails and form new alliances, hoping to find success and avoid dead ends.
Dan Emery
October 9, 2019
No Comments
The meat and poultry industry faces challenges from every angle, in every form, as it heads toward 2020 with a mix of positivity and uncertainty on its mind.
Read More
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