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Home » Topics » News

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JBT Corp. logo

JBT Marel upgrades Sandusky Customer Innovation Center

Sandusky Customer Innovation Center is one of three global JBT Marel facilities designed to mirror customers’ production lines for real-life testing and prototyping.
Industry News
June 17, 2026
No Comments

JBT Marel’s Sandusky facility has a long history of innovation and customer collaboration in food processing.


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Archer's eight-count Mini Stick line

Archer debuts chicken protein snack

Target will stock Archer's 8-count Mini Stick line as the retailer doubles its meat snack section.
Industry News
June 16, 2026
No Comments

Lineup includes the company's first-ever chicken product, Oven-Roasted Chicken Mini Sticks.


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Roundhouse Provisions Grass fed Beef Sticks

Roundhouse Provisions launches Grass-Fed Beef Sticks

Beef sticks are crafted without added sugar, nitrates, nitrites, MSG or artificial preservatives.
Industry News
June 16, 2026
No Comments

Each box includes 20 beef sticks.


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Hillshire Reserve

Hillshire Reserve aims to redefine lunchmeat for more versatile, elevated everyday eating

Brand offers premium ingredients and meats naturally smoked over real hardwood.
Industry News
June 16, 2026
No Comments

Lunchmeats feature all-natural ingredients with no artificial preservatives and deliver 11–13 grams of protein per serving.


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Smithfield Culinary

Meat makes or breaks a sandwich, survey suggests

Smithfield Culinary’s latest Guest Check patron survey finds standout sandwiches hinge on meat quality.
Industry News
June 15, 2026
No Comments

A majority of consumers surveyed said they have tried – and failed – to recreate a favorite restaurant sandwich at home.


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USDA logo

USDA issues directive to restore grazing on National Forest land

Update prioritizes permitting vacant land to maximize grazing flexibilities to keep working lands working.
Industry News
June 15, 2026
No Comments

The effort is part of the Trump Administration’s commitment to strengthen US ranching, restore multiple-use management on federal lands, and combat regulatory lawfare against producers. 


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JBS USA logo

JBS USA closing pair of processing facilities

Closures affect beef and value-added production.
Industry News
June 15, 2026
No Comments

Production from the affected facilities will be absorbed into other JBS USA operations across its network.


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Fortress Technology touchscreen interface

Fortress Technology rolls out next-generation food metal detector interface

Upgrade offers food manufacturers an easy-to-navigate solution for managing food safety risks.
Industry News
June 15, 2026
No Comments

New interface supports real-time monitoring and provides immediate access to event logs and faster product setup.


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Three additions to the PS Seasoning and Pro Smoker national sales team

PS Seasoning and Pro Smoker expand sales leadership for their growing meat market division

PS Seasoning and Pro Smoker grow their meat industry-focused sales team by more than 50% over three years.
Industry News
June 12, 2026
No Comments

Expanded national sales team reflects increasing demand for consultative, in-field support from meat processors, butcher shops, specialty retailers and food manufacturers nationwide.


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Participants at the Shibuya-Omotesando Women’s Fun Run in central Tokyo eat samples of American salad pork.

Fitness event in Japan showcases versatility and protein benefits of US pork loin

Participation at fitness events grows awareness of American pork loin’s potential as a versatile protein choice for active lifestyles.
Industry News
June 12, 2026
No Comments

USMEF has been promoting American pork loin as a versatile and good-tasting alternative to 'salad chicken,' a go-to protein choice for young, active crowds in Japan.


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