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Home » Authors » Industry News

Articles by Industry News

NAMI logo

NAMI names Emerging Leaders Program class of 2024

The program promotes and develops future leaders in the meat and poultry industry.
Industry News
October 24, 2023
No Comments

Participants were nominated by their coworkers.



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American International Charolais Association.jpg

American-International Charolais Association hires beef marketing specialists

Pair bring comprehensive marketing experience to their roles.
Industry News
October 24, 2023
No Comments

Association names director of Charolais beef marketing and director of Charolais beef promotion.


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USMEF logo

U.S. pork makes headway in Malaysia

Domestic production in Malaysia continues to be impacted by African swine fever.
Industry News
October 23, 2023
No Comments

USMEF is working to grow consumer awareness and create a visible presence for U.S. pork in Kuala Lumpur.


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CJ Foods logo

CJ Foods partners with T&R Biofab to develop alternative meat using 3D bioprinting technology

CJ Foods enters into a joint development agreement with T&R Biofab.
Industry News
October 23, 2023
No Comments

Through this collaboration, the two Korean companies will leverage synergies between the food industry and the 3D-printing medical field to elevate new plant-based alternative protein products.


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NFRA logo

NFRA elects officers and directors

The National Frozen & Refrigerated Foods Association installs officers at its Annual Board of Directors meeting.
Industry News
October 23, 2023
No Comments

NFRA names Neil Ritchey of InnovAsian Cuisine Enterprises to serve as chairman of the board.


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Hillshire.jpg

Hillshire Farm Lit'l Smokies brand seeking recipes to feature at Lit'l Cocktail Lounge in New York City

Industry News
October 23, 2023
No Comments

Brand teams up with celebrity chef Kelsey Barnard Clark to kick off a recipe contest .


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USDA's FSIS logo

FSIS to conduct dioxin survey

Survey is part of FSIS effort to monitor dioxin in regulated products.
Industry News
October 23, 2023
No Comments

One-year sampling program will include domestic beef, pork and Siluriformes fish.


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USMEF logo

USMEF trade seminar examines China’s prepared foods market

More than 250 attendees learn about growth opportunities in the prepared foods market and potential applications with U.S. beef and pork.
Industry News
October 23, 2023
No Comments

Seminar highlights innovations and the value and versatility offered by U.S. beef and pork cuts when used in home-meal replacement and restaurant meal-replacement items.


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Del Valle Import and Export LLC recalls pork chorizo products

Del Valle Import and Export LLC recalls pork chorizo products

These products were produced without the benefit of federal inspection.
Industry News
October 20, 2023
No Comments

The products subject to recall bear a false mark of inspection with establishment number 'EST. 1150,' which does not exist.


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Spring Lake Ranch talks organic beef and sustainable practices

Spring Lake Ranch talks organic beef and sustainable practices

The CMO and VP of Spring Lake Ranch discuss their organic, grass-fed beef company.
Industry News
October 20, 2023
No Comments

Spring Lake Ranch shares insights on opportunities for the organic beef category.


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Popular Stories

JBS USA logo

JBS USA closing pair of processing facilities

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

New products include ready-to-heat proteins, flavor-forward lunchmeats and additions to the brand’s bacon portfolio.

Applegate Farms expands portfolio across deli, refrigerated and breakfast categories

2026 Top 100 Meat & Poultry Processors Report

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The live webinar will explore the latest technologies, emerging risks, and practical strategies shaping food safety programs across meat and poultry processing operations. Attendees will hear from industry experts on key challenges impacting processors today, along with approaches for strengthening and updating food safety plans across their facilities.

January 1, 2030

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