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Home » Keywords: » Mexican cuisine

Items Tagged with 'Mexican cuisine'

ARTICLES

Joe Jurgielewicz & Son Duck Carnitas

Joe Jurgielewicz & Son launches fully cooked Duck Carnitas for chefs

Product aims to assist chefs of all levels with incorporating traditional Mexican flavors into dining experiences.
Industry News
August 21, 2024
No Comments

Ready-to-heat-and-serve carnitas are cured and slow-roasted in duck fat with 11 spices and guajillo chile peppers.


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Darden logo

Darden Restaurants to acquire Chuy's Holdings

Darden expects pretax net synergies of approximately $15 million by end of fiscal 2026.
Industry News
July 23, 2024
No Comments

Transaction to close in Darden's fiscal second quarter.


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Team Chipotle 2024

Chipotle celebrates athletes with new limited-time menu

Brand launches gold foil nationwide for a limited time.
Industry News
July 3, 2024
No Comments

Athletes Anthony Edwards, Sophia Smith, Taylor Fritz, Sara Hughes and Jagger Eaton share favorite orders as limited-edition menu items.


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Del Taco logo

Del Taco brings back beef birria menu

Del Taco also opens a new location in Orlando, Fla.
Industry News
June 19, 2024
No Comments

QSR restaurant Del Taco brings back its birria-style shredded beef for a limited time.


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Enfrijoladas with Chorizo

V&V Supremo Foods adds new protein to chorizo line

New product offers consumers an alternative to traditional pork and beef varieties.
Industry News
May 15, 2024
No Comments

New chicken chorizo joins V&V Supremo's existing line of chorizo products, including original pork chorizo and beef chorizo.


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Herdez brand, new Barbacoa variety in line of Mexican Refrigerated Entrees

Makers of the Herdez brand expand Mexican Refrigerated Entrees line with new Barbacoa variety

New heat-and-eat product contains 11 grams of protein per serving.
Industry News
October 5, 2023
No Comments

Barbacoa Shredded Beef in Sauce is a slow-cooked entree featuring tender beef mixed with orange and lime juice, a Mexican-inspired spice blend and paprika.


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On The Border is launching Crab Fiesta, new seasonal menu items featuring wild-caught crab dishes

On The Border introduces a new seafood menu with a Crab Fiesta

On The Border’s Crab Fiesta menu brings a pinch of Tex-Mex to a seafood experience.
Industry News
February 10, 2023
No Comments

During the Crab Fiesta, guests can add wild-caught crab to any entrée for $3.99.


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Wixon birria flavors

Wixon innovates examines birria trend with flavorful results

Industry News
April 14, 2021
No Comments
Interprets popular Tijuana-style taco filling as snack seasoning and more.
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Subway Fresh Fit For Kids Meal
Business Strategies | Restaurant Trends

Mintel Finds Kids Menus Changing with Healthier Options, International Flavors

According to new research, 74% of parents agree that there are not enough healthy kids' menu option.
September 9, 2019
No Comments

Restaurant kids' menus often seem like an afterthought across restaurant segments—with the same hamburgers, chicken strips, and French fries commonly offered. These fried options are likely why a lack of healthy kids' menu items is a top concern among parents.


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January 1, 2030

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