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US Foods celebrates official opening of Fife, Washington facility expansion

March 27, 2019

State-of-the-art renovation nearly doubles the size of current facility, strengthening company’s expanded presence in the region.

US Foods breaks ground on expanded F. Christiana facility in Jefferson Parish, Louisiana

Industry News

February 1, 2019

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State-of-the-art expansion will nearly triple the size of current facility, strengthening company’s presence in the region.

Sysco, US Foods join lawsuit against leading poultry processors

Industry News

February 2, 2018

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Tyson, Pilgrim’s Pride, others alleged to have conspired to inflate prices.

US Foods unveils Spring Scoop 2017

Industry News

March 1, 2017

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New spring lineup features 26 new products and services to help restaurants innovate their offerings for millennials.

US Foods unveiled its Fall Scoop lineup

Industry News

October 4, 2016

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US Foods to nearly double Washington facility

Industry News

December 21, 2015

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New facility will be more efficient and offer an expanded product offering for its customers.

Sysco terminates US Foods deal

Industry News

June 29, 2015

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Announcement comes after FTC was granted preliminary injunction to block the proposed merger.

Court delays Sysco-US Foods deal

Industry News

June 24, 2015

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The Federal Trade Commission (FTC) opposed the deal, saying it would reduce competition between food supply companies.

US Foods kicks off fall with new lineup of fan-friendly foods

Industry News

September 16, 2014

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Trendy twists on old favorites are popular this season.

Sysco to buy US Foods for $3.5 billion

December 9, 2013

No Comments

At closing, Sysco will have estimated annual sales of approximately $65 billion.

The National Provisioner

April 2021

Check out the April 2021 edition of The National Processor, featuring Bell & Evans' initiative to ensure growth in organic chicken, portion control trends, spare parts know-how, slicing, sanitation and much more!

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Independent Processor

February 2021

Check out the February 2021 edition of Independent Processor, featuring the creative side of sausage making with Smokey Denmark Smoked Meats Co., 2021 outlook, worker safety in a COVID world, biochemical factors affecting goat meat palatability and more!

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