Items Tagged with 'environmental sustainability'

Parma Ham completes a multiyear project to support the ecological transition of its companies.

Are consumers willing to pay extra for low-emission beef?

Force of Nature Meats launches chicken sourcing program with slow-growing, pasture-raised chickens that live eight to 10 weeks.

Ammega evaluates progress made toward supporting the United Nations sustainable development goals and wider sustainable development.

New pledge from Applegate reinforces commitment to pushing forward food climate solutions goal.

Noble Research Institute, Certified Angus Beef partner on a free online certificate program set to launch November 2024.

New framework is based on changes to Smithfield's operational footprint, improved data collection and reporting capabilities, as well as changes to the company's GHG calculation methodology.

Partnership enables Perdue to start capturing Scope 3 emissions.

Producer enrollment for the Climate-Smart Commodities Grant is now open.

Lineage works toward its goal of net-zero emissions by 2040 through the SmartWay program partnership.