Items Tagged with 'plant closure'

Pork producer Smithfield Foods is closing its dry sausage facility in Springfield, Mass., with operations expected to end August 2026.

Tyson Foods plans to end operations at its Lexington, Neb., beef facility and convert its Amarillo, Texas, beef facility to a single, full-capacity shift.

Butterball shutters its Jonesboro, Ark., facility in early 2025.

Tyson to close two facilities in Philadelphia, affecting 229 jobs.

Tyson announces February 2025 closure of beef and pork nonharvest processing facility in Emporia, Kan.

Smithfield Foods is closing its Altoona, Iowa, facility and consolidating production volume at other locations to improve the efficiency of its manufacturing platform.

Johnsonville also plans to close its Meadowside plant in Sheboygan County, Wisconsin, by the end of this year.

The Mount Pleasant, Iowa facility is closing, effective on May 7, 2023, affecting approximately 350 team members.