Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Supplier NewsPackagingSustainability

Eastman, Sealed Air develop certified compostable protein trays

Eastman and Sealed Air partner on an alternative to polystyrene trays.

By Industry News
CRYOVAC brand compostable overwrap tray
Sealed Air

Credit: Sealed Air

April 23, 2024

Eastman and Sealed Air are announcing the launch of a compostable, lightweight tray designed as a drop-in replacement for traditional polystyrene foam trays in protein packaging that can work on existing industrial food packaging equipment. The tray is already successfully performing in several market applications. Sealed Air introduced its CRYOVAC brand compostable overwrap tray to the market in January 2024.

The new tray is made from Eastman Aventa Renew compostable materials, which are produced from sustainably sourced wood pulp and acetyl sourced from a portfolio of recycled material. The tray can be composted in home and industrial environments. Predominantly containing cellulose acetate that is derived from wood pulp, these new trays are compostable by naturally occurring microbes. Aventa Renew material does not remain as microplastics in the environment.

“One of the most exciting features of these trays is that they perform like traditional plastic in a challenging atmosphere and yet provide an end-of-life solution through composting — a ['win-win'] for the environment,” said Jeff Carbeck, Eastman vice president of corporate innovation. 

The collaboration that led to this new-to-the-industry application advances the circularity commitments of both companies. Aventa Renew is a unique compostable material that contains both biobased and certified recycled content. The tray has obtained home compostable certification from TÜV Austria and industrial compostable certification from Biodegradable Products Institute.

“Encouraging development of a circular plastics economy takes dedication and collaboration from all aspects of the value chain, including where we source our materials,” said Tiffani Burt, Sealed Air’s executive director of strategic marketing and sustainability for the Americas. “Our CRYOVAC brand compostable overwrap tray would not be possible without the ingenuity of the product we use from Eastman, and we are excited to partner with them to bring this innovative tray to the market.”

“The work we’ve done with Sealed Air demonstrates the commitment of both companies to fulfill circular economy commitments,” said Carbeck. “Aventa Renew and the CRYOVAC brand combine uncompromising performance with environmental responsibility. We congratulate Sealed Air on this product launch, and we know it will help demonstrate Aventa Renew’s status as a game changer for the food industry.”

Sources: SEE; Eastman

KEYWORDS: compostable packaging overwrap packaging partnership SEE sustainable packaging

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • A cow eating grass and a chicken standing next to it in a field.

    The Top 100 Meat & Poultry Processors of 2026

    The 2026 Top 100 Meat & Poultry Processors highlights...
    Processor Profiles
    By: Fred Wilkinson
  • Breaded chicken nuggets on a white plate.

    Food safety programs prioritize prevention, verification, and traceability

    Across processing operations, food safety strategies are...
    Special Reports
    By: Sammy Bredar
  • An open double cheeseburger on a white plate, the top bun beside it, along with a side of seasoned fries.

    How convenience is driving summer grilling innovation in 2026

    Demand for high-quality, convenience-driven formats...
    Independent Processor
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  •  two individuals standing by a farm gate
    Sponsored byPIC

    When PRRS Hits Home: The Chinn Family’s Story and a Hopeful Future

  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

Popular Stories

Butchers processing hanging beef carcasses in meat processing plant

Meat Institute says meatpacking industry restructuring won’t lower beef prices

Kroger logo

Kroger to acquire Giant Eagle for $1.65B

Corporate headquarters groundbreaking

PS Seasoning and Pro Smoker reveal new parent company at headquarters groundbreaking

2026 Top 100 Meat & Poultry Processors Report

Events

July 16, 2026

Strengthening Food Safety Plans for Modern Processing Operations

The live webinar will explore the latest technologies, emerging risks, and practical strategies shaping food safety programs across meat and poultry processing operations. Attendees will hear from industry experts on key challenges impacting processors today, along with approaches for strengthening and updating food safety plans across their facilities.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
The National Provisioner 2026 Food Safety Report

Related Articles

  • SEE logo

    Sealed Air changes corporate brand to SEE

    See More
  • Ossid NextGen 500E Tray Overwrapping Stretch Shrink WrapperextGen500E.png

    Ossid and Sealed Air team up to deliver a sustainable poultry packaging option in booth C12813 at IPPE

    See More
  • Sealed Air to exhibit innovative lineup of solutions and services at the 2020 International Production and Processing Expo

    See More

Related Products

See More Products
  • The 10 Principles of Food Industry Sustainability

  • Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices, Second Edition

  • Handbook of Poultry Science and Technology, Volume 2, Secondary Processing

See More Products

Events

View AllSubmit An Event
  • April 26, 2012

    Food Plant of the Future: Raising the Bar on Plant Air Quality

    On demand Exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America.
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing