Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsBeef

Five producers win 2026 Beef Quality Assurance Award

Beef Quality Assurance Awards annually recognize outstanding beef and dairy producers, marketers and educators that best demonstrate animal care and handling principles as part of day-to-day activities.

By Industry News
East Foundation
East Foundation

East Foundation

February 5, 2026

Winners of the 2026 Beef Quality Assurance (BQA) Awards were announced during CattleCon 2026 in Nashville. The BQA Awards annually recognize outstanding beef and dairy producers, marketers and educators that best demonstrate animal care and handling principles as part of day-to-day activities.

“BQA continues to be the cattle industry’s leading education program for animal care and handling,” said Buck Wehrbein, NCBA president. “We are excited to recognize these award winners who exemplify the BQA program and share their commitment with others.”

2026 BQA Award winners

2026 BQA Cow-Calf Award

East Foundation Ranches, Hebbronville, Texas

East Foundation Ranches, located in South Texas, traces its origins back to the 1900s when Tom T. East began his cattle operation. Today, the ranch spans 217,000 acres across six ranches in separate locations encompassing diverse native rangeland. The ranch is dedicated to advancing land stewardship through ranching, science, and education and their mission is to do what’s right for the land and the life that depends on it.

2026 BQA Dairy FARM Award

Singing Brook Farms, Imler, Pa.

Founded in 1951, Singing Brook Farms is a thriving dairy operation housing 300 cows and 250 replacement heifers, along with 3,000 acres of land. BQA and FARM animal care standards are crucial components within the farm’s operations, shaping their unique production environment and business structure. By adhering to these standards, the farm aims to achieve optimal animal welfare, higher productivity and financial sustainability. These standards emphasize continual employee training and meticulous record keeping, ensuring the well-being of the cattle and the overall success of the dairy operation.

2026 BQA Feedyard Award

Ordway Cattle Feeders, Ordway, Colo.

Ordway Cattle Feeders is invested in the care and comfort of its cattle, having expanded and updated the feedlot to better accommodate different sizes, ages and feeding stages of cattle. The feedyard brings in university BQA experts to provide all employees with foundational training on best management practices, and works closely with expert nutritionists, veterinarians and industry professionals to assess their daily production practices, which provides outside perspectives to foster continuous improvement.

2026 BQA Marketer Award

Sysco Corporation, Houston, Texas

Founded in 1969, Sysco Corporation is the world’s largest foodservice distributor and a major provider of animal protein products for consumers around the globe. The company is dedicated to driving improved animal welfare practices while upholding stringent standards for all Sysco Brand animal products. Part of this commitment is driving awareness of BQA and making it the standard with their sales team for discussing cattle care and sustainability with chefs and restaurant customers.

2026 BQA Educator Award

Jerry Yates, West Virginia University, Wardensville, West Virginia Born and raised in West Virginia on a small Jersey dairy farm, Jerry Yates was an active member of 4-H and FFA growing up. He graduated with a degree in animal science from West Virginia University and worked as an Ohio extension agent before returning home to manage one of WVU’s research units. For nearly three decades, Jerry has been involved with BQA, and his greatest passion is helping producers improve their operations through implementation of BQA practices.

The national BQA Awards are sponsored by Cargill and Sam’s Club. Award winners are selected by a committee comprised of BQA certified representatives from universities, state beef councils, sponsors and affiliated groups, who assess nominations based on their demonstrated commitment to BQA practices, their service as leaders in the beef industry and their dedication to promoting the BQA message.

Source: National Cattlemen's Beef Association

KEYWORDS: awards beef quality CattleCon quality assurance

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Ingredients
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Iowa State University begins Beef Quality Assurance Transportation Workshops on June 14

    Iowa State University begins Beef Quality Assurance Transportation Workshops on June 14

    See More
  • USPOULTRY logo

    Hatchery-Breeder Clinic unveils strategies to optimize quality assurance, ergonomics

    See More
  • Camera Lens

    Vision system technology advances food safety and quality assurance

    See More

Related Products

See More Products
  • Handbook of Meat, Poultry and Seafood Quality, second edition

  • meat quality.jpg

    Meat Quality: Genetic and Environmental Factors

  • seafood.jpg

    Seafood Safety and Quality

See More Products

Related Directories

  • Flavor Dynamics Inc.

    Flavor Dynamics, Inc. is guided by a commitment to creating innovative products of consistent, superior quality. Our commitment to food safety and quality assurance is reflected by our “AA” BRC Audit grade. Choose from clean label, gluten free, vegan, NON-GMO and organic options. Contact us at customercare@flavordynamics.com
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing