Better-for-you beef brand Verde Farms is expanding its partnership with Publix. Building on a successful launch in early 2025, Publix is expanding its Verde Farms assortment with the addition of 93/7 and 80/20 organic, grass-fed ground beef in all of its stores, growing its Verde ground beef offerings from one option to three.

Verde Farms ground beef. Photo courtesy of Verde Farms

“Better-for-you beef is no longer about one claim,” said CEO of Verde Farms Brad Johnson. “It is about meeting a higher standard across the board, and that standard starts with organic. This expansion shows that retailers like Publix recognize where the category is headed. When families shop for beef, they want confidence in how it is raised, what is in it and where it comes from. That is exactly what Verde delivers. This is about raising the bar for the entire beef aisle.”

Beginning February 2026, shoppers looking for high-quality organic beef can find Verde’s full assortment at Publix in more than 1,400 stores across the Southeast. The expanded lineup includes Verde’s premium steak cuts, ribeye, strip, sirloin and filet, along with all three organic, grass-fed ground beef options: 85/15, 93/7 and 80/20.

Source: Verde Farms