When we first launched Independent Processor magazine (then called Independent Provisioner) several years ago, we wanted to get the magazine started off right. That meant putting a company on the cover that truly exemplified what our magazine was about.
Allen Brothers seemed a logical choice. It was a family-owned business, and it fit within our definition of a mid-sized meat processor. Most importantly, it was an innovative company that had developed a strong niche in the high-end steak market and had made several great strides in making its brand name synonymous with quality.