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Thanksgiving serves mixed results for the meat department

Inflation eats into consumers' Thanksgiving spending.

Anne-Marie Roerink

December 15, 2022

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Thanksgiving sales make or break November in food retailing.

Channel shifts affect October meat dollar distribution

A big contributor to more meals being prepared in the home is the lunch occasion, as nearly half the workforce works from home one or more days a week.

Anne-Marie Roerink

November 16, 2022

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The share of meals prepared at home remained elevated in October, at a consumer estimated 78.4% of all occasions, according to the IRI survey of primary grocery shoppers.

Meat performance strengthens in September

Sharpening consumer reactions to high food inflation fuel an ever-changing marketplace.

Anne-Marie Roerink

October 17, 2022

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High inflationary levels keep consumer food spending largely at retail.

Bacon: A pandemic powerhouse

Megan Pellegrini

August 31, 2021

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Bacon remains popular as a versatile but familiar comfort food.

Lamb and exotic meat grow, meat alternatives drop in July 2021

Anne-Marie Roerink

August 13, 2021

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The normalization of shopping patterns seen in the first six months of 2021 continued in July.

Grocery e-commerce — opportunity remains

Anne-Marie Roerink

June 11, 2021

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IRI and 210 Analytics delved into the numbers, including fresh food e-commerce, to understand what drove growth and if we’re in store for further gains in 2021.

Seafood remains a pandemic powerhouse at the start of 2021

Anne-Marie Roerink

March 25, 2021

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While initially people may have switched over due to out-of-stocks in meat and poultry, seafood quickly became a powerful area of growth in its own right.

February delivers strong results for the meat department

Anne-Marie Roerink

March 23, 2021

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There is a continued emphasis on optimizing each trip through excellence in in-store merchandising, in-stock performance, cross-merchandising and meal solutions.