Articles Tagged with ''consumer trends''

National dietary guidance is reinforcing the importance of protein variety and intake — bringing concepts like 'protein quality' further into the spotlight.

Fresh meat prices grew 5.7% in February, compared with 3.1% for processed meat.

Hormel Foods identifies the dominant emerging trends for pizza toppings.

Purdue survey reports 37% of individuals identify taste preferences as the most important factor they consider when shopping for groceries online, contrasting with long-reported food purchasing values.

Four out of 10 consumers say they are focusing more on protein now than five years ago.

Smashburger, Teton Waters Ranch, 210 Analytics and Prosur share what’s trending in burger production and consumer demands.

Meat department sales have been positive since the fourth quarter of 2023.

A mix of nostalgia and trendiness boosts the popularity of tinned seafood.

Total restaurant and foodservice sales are projected to reach $1.55 trillion, according to the National Restaurant Association's 2026 State of the Restaurant Industry report.

Chicken wing orders through restaurant platform Olo surge 187% above typical Sunday levels.