U.S. pork and beef exports wrapped up an excellent 2016 performance with very strong December results, according to statistics released by USDA and compiled by USMEF.
More than four decades after starting his career in his family’s cattle feeding business, Skahill is adding the U.S. Meat Export Federation’s Distinguished Service Award to his extensive resume.
Exports of U.S. pork, beef and lamb set new records across the board in 2011, reaching all-time highs in both volume and value and exceeding $11.5 billion in total value.
The year 2011 has passed, and many processors are sad to see it go. Even with the economic uncertainty that has plagued the United States for several years, many companies in this industry reached record sales figures and operating income.