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The Biden Administration officially took charge of the executive functions of government on Jan. 20, Inauguration Day. What that will that mean for the meat processing industry is becoming increasingly clear as President Joe Biden’s nominations are announced and policy positions are clarified.
Alliance will provide Meat Institute members, the public, and other stakeholders with information, guidance, and access to training resources that will help protect workers.
On April 28, 2020, President Donald Trump issued an Executive Order directing the Secretary of Agriculture to make use of the Defense Production Act (DPA) to assist meat and poultry companies in continuing to remain in operation or returning to operation during the COVID-19 pandemic.
Applying specific disease management & prevention measures can help reduce the risk of transmitting the virus among workers on farms, ranches, and other production worksites.
