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Alliance will provide Meat Institute members, the public, and other stakeholders with information, guidance, and access to training resources that will help protect workers.
On April 28, 2020, President Donald Trump issued an Executive Order directing the Secretary of Agriculture to make use of the Defense Production Act (DPA) to assist meat and poultry companies in continuing to remain in operation or returning to operation during the COVID-19 pandemic.
Applying specific disease management & prevention measures can help reduce the risk of transmitting the virus among workers on farms, ranches, and other production worksites.
