Product development for the Tyson Pitmaster Chicken product line was led by a Tyson Foods team member senior food scientist, master barbecue cook recognized by the American Culinary Federation and former Kansas City Barbeque Society certified barbecue judge.
Tyson Foods expands its foodservice poultry portfolio with the Tyson Pitmaster Chicken line, additions to its Red Label Authentically Crispy Chicken line and new Flame Grilled Chicken Wings.
Suzanna's Kitchen notifies FSIS that they had identified chicken product containing soy that had been mislabeled with a non-allergen containing product code.
USDA-FSIS issues a recall for approximately 62,550 pounds of fully cooked, bone-in breaded chicken products due to misbranding and an undeclared allergen.