Items Tagged with 'award'

Carnivore Meat Company to be recognized for donations during pandemic

June 10, 2020

Northeast Wisconsin Manufacturing Alliance (NEWMA) will recognize raw frozen and freeze-dried pet food manufacturer Carnivore Meat Company.

Harpak-ULMA named as a Smart Industry Transformational Leader

Industry News

June 10, 2020

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Innovative multi-year, multi-phase digital transformation strategy paying off.

Stellar earns national safety award from Associated Builders and Contractors

Industry News

April 21, 2020

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The award will be presented at the 30th annual Excellence in Construction Awards during the ABC Convention 2020 in Nashville, Tennessee, on Aug. 18.

Nueske's Applewood Smoked Meats earns Wisconsin Manufacturer of the Year Award

Industry News

February 24, 2020

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Nueske’s Applewood Smoked Meats was honored as the winner of the Grand Award in the large company category.

Kerry Doughty receives NTF Lifetime Achievement Award

Industry News

February 20, 2020

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Doughty’s career spans 46+ years in the food business.

Researcher Dr. Dan Whitehead receives prestigious Innovation Award

Industry News

December 5, 2019

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The Fats and Proteins Research Foundation (FPRF) has awarded the 2019 Dr. Fred Bisplinghoff FPRF Innovation Award to Dr. Dan Whitehead, of Clemson University.

Tippmann Innovation wins 2019 Built by the Best Award

Industry News

November 19, 2019

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In early February 2019, Tippmann Innovation completed the 180,000 sq. ft. meat processing and distribution facility for Wolverine Packing.

Kiolbassa Provision president given Waldron Award by Trinity University

Industry News

October 29, 2019

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Trinity University has awarded the Daryl Waldron Business Leadership Award to Michael Kiolbassa.

John Soules Foods recognized for sales

Industry News

October 23, 2019

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Texas processor honored at Certified Angus Beef conference.

Nueske's Applewood Smoked Meats earns Greater Green Bay Chamber Manufacturing Award of Distinction

Industry News

October 18, 2019

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This honor is awarded to companies that achieve excellence in manufacturing in the Northeastern Wisconsin area.

The National Provisioner

July 2020

Check out the July 2020 edition of The National Provisioner: 2020 Sausage Report, Dr. Bass on the meat industry's resiliency, food safety and employee hygiene, bacteria prevention with hydrated surfaces and much more!

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Independent Processor

June 2020

Check out the June 2020 edition of Independent Processor: Tulare Meat Locker and the Cured Meats Competitions, Bilinski's Sausage takes on a new direction for an old brand, country ham, pandemic sales, AAMP and much more!

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Items Tagged with 'award'

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