Dr. Dikeman has had a long and illustrious career in meat science at Kansas State University.

Dr. Phyllis Shand is a Professor of Meat and Food Science in the Department of Food and Bioproduct Sciences, University of Saskatchewan.

The Intercollegiate Meat Judging Meritorious Service Award recognizes outstanding contributions or service to the Intercollegiate Meat Judging Program.

Company to donate to the National Association of the Deaf in recognition of the award.

Company recognized for its innovative maintenance technician apprenticeship program with Wayne Community College in Goldsboro, NC.

Farmers & Fishermen Purveyors has been recognized in two separate lists as a top employer in the Atlanta area.

The virtual ceremony will take place on March 10 at 6:00 p.m. EST.

This award is presented to recognize outstanding sales, service and support for Eriez in the APAC region.

Flexible packaging leader ProAmpac joined with SquarePet and Anthropologie to celebrate the acceptance of two 2020 American Graphic Design Awards for exceptional consumer packaging graphics.