Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsFood SafetyRegulations

USDA to hold virtual public meeting on antimicrobial resistance

Meeting will be open to public via Zoom, teleconference.

By Industry News
USDA Logo
August 22, 2022

The U.S. Department of Agriculture will be holding a public meeting to share what the department has learned in furthering scientific knowledge on antimicrobial resistance (AMR) in the last decade with a look to the future.

The meeting will be open to the public via Zoom and teleconference. A preregistered public comment session will be held during the meeting. Written comments, specifically highlighting what has been learned and challenges for furthering science on AMR across the interfaces of food safety, animal and human health, and the environment are welcome.

The virtual public meeting will be held via Zoom and teleconference, on Aug. 30, 2022, from 10 a.m. to 4:30 p.m. EDT. The public may submit written comments until Sept. 13, 2022.

This meeting is open to the public via Zoom and by telephone. For Zoom and teleconference details, attendees must register at https://www.zoomgov.com/webinar/register/WN_LFLkbcWuTdqGT0wxBZyuOQ.

Registration by Aug. 23, 2022, is required for members of the public who wish to speak during the public comment period. We will ask that comments be limited to five minutes. Members of the public will be heard in the order in which they pre-registered.

For more information contact  Dr. Chelsey Shivley, Veterinary Medical Officer, Antimicrobial Resistance Coordinator, VS, APHIS, Strategy & Policy, 2150 Centre Avenue Bldg. B, Fort Collins, CO 80526; (970) 593-8132; email: usdaamrpublicmeeting@usda.gov.

Source: USDA

KEYWORDS: antimicrobial food safety USDA

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • A cow eating grass and a chicken standing next to it in a field.

    The Top 100 Meat & Poultry Processors of 2026

    The 2026 Top 100 Meat & Poultry Processors highlights...
    Meat and Poultry Industry News
    By: Fred Wilkinson
  • Breaded chicken nuggets on a white plate.

    Food safety programs prioritize prevention, verification, and traceability

    Across processing operations, food safety strategies are...
    Meat and Poultry Processing
    By: Sammy Bredar
  • An open double cheeseburger on a white plate, the top bun beside it, along with a side of seasoned fries.

    How convenience is driving summer grilling innovation in 2026

    Demand for high-quality, convenience-driven formats...
    Independent Processor
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  •  two individuals standing by a farm gate
    Sponsored byPIC

    When PRRS Hits Home: The Chinn Family’s Story and a Hopeful Future

  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

Popular Stories

Butchers processing hanging beef carcasses in meat processing plant

Meat Institute says meatpacking industry restructuring won’t lower beef prices

Kroger logo

Kroger to acquire Giant Eagle for $1.65B

Corporate headquarters groundbreaking

PS Seasoning and Pro Smoker reveal new parent company at headquarters groundbreaking

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
The National Provisioner 2026 Food Safety Report

Related Articles

  • FDA logo 2021

    National Antimicrobial Resistance Monitoring System announces 2022 public meeting

    See More
  • U.S. Dept. of Labor highlights maternal health

    U.S. Department of Labor to hold virtual meeting to solicit input on OSHA whistleblower program improvements

    See More
  • FSIS to hold public meeting for Codex on food hygiene

    See More

Related Products

See More Products
  • food-crime.jpg

    Food Crime: An Introduction to Deviance in the Food Industry

See More Products

Related Directories

  • HBC Holdings LLC (DBA) Sadex

    HBC Holdings LLC dba Sadex is a commercial contract electron beam irradiation service center providing Ebeam irradiation to treat meat, poultry, animal feed, pet food and treats, fresh produce, and agricultural products. Sadex operates under USDA, FSIS, APHIS, and FDA regulatory authority processing food and feed products under a HACCP program to reduce foodborne pathogens to undetectable levels, extend shelf life, and eliminate harmful pests.
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing