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Interview with Seattle Fish Co. CEO Derek Figueroa, Part 3
Future goals for the company and new products customers can expect.
December 15, 2022
In Part 3 of The National Provisioner's interview with Seattle Fish Co. CEO Derek Figueroa, he discusses future goals for the company and new products customers can look forward to.
On Demand The spiral freezer will remain the workhorse of your freezing operation, but using a cryogenic system in the proper location with optimized features for marinated products, steamy, cooked products, or fast-growing products can reduce defrost downtime, reduce sanitation, improve yield, reduce waste, reduce batch times, and more.
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