Charcuterie is proving to be an enduringly popular meal solution for many eating occasions. Madeline Gauch, marketing communications specialist for St. Louis-based supplier of artisan and Italian cured meat products Volpi Foods, shares some insights on charcuterie trends in catering.
What eating occasions are trending for charcuterie products – social (parties, wedding receptions, etc.) or professional (convention receptions, office parties, etc.)?