Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry News

USPOULTRY Foundation sponsors National FFA Career Development Event students to IPPE

The USPOULTRY Foundation continues its initiative to attract students to the poultry industry.

By Industry News
USPOULTRY logo
US Poultry & Egg Association
January 29, 2024

The Gold-winning teams of the National FFA Poultry Evaluation Food Science and Technology Career Development Events (CDEs) have been invited to attend the International Poultry Expo, part of the 2024 International Production & Processing Expo, as a result of the USPOULTRY Foundation’s continued initiative to attract students to the poultry industry. 

The students will receive an all-expenses-paid trip and will participate in a program led by poultry industry leaders who will advise them of the career opportunities in the industry. They will also have an opportunity to see and experience the technology used by today’s modern, sustainable poultry industry while visiting the vast IPPE trade show floor.

“The opportunity to bring future leaders to IPE is tremendous in helping to recruit young talent. The students, our member companies, exhibitors, the staff of FFA and our Foundation look forward to it each year,” said Barbara Jenkins, executive director of the USPOULTRY Foundation.

The following Poultry Evaluation CDE teams are attending IPPE: Westville FFA, Oklahoma; Ag Science and Technology Academy FFA, Texas; Lincoln FFA, Arkansas; Neosho FFA, Missouri; Madison County FFA, Georgia; Louisburg FFA, Kansas; Roane County FFA, Kansas; Thorsby FFA, Alabama; Wilson Central FFA, Tennessee; and Manor FFA, Pennsylvania.

The following Food Science and Technology CDE teams are attending IPPE: Big Walnut-DACC FFA, Ohio; Eustis-Farnam FFA, Nebraska; Gardiner FFA, Montana; Lincoln FFA, Arkansas; Louisburg FFA, Kansas; Palmyra FFA, Missouri; South Prairie FFA, Weimar FFA; and West Orange FFA, Florida.

Source: USPOULTRY Foundation

KEYWORDS: ffa IPE IPPE poultry industry USPOULTRY Foundation

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Special Reports
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

A cow eating grass and a chicken standing next to it in a field.

The Top 100 Meat & Poultry Processors of 2026

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Colorado Premium logo

Colorado Premium acquires Old Hickory Smokehouse

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • USPOULTRY Foundation logo

    USPOULTRY Foundation sponsors National FFA Poultry Evaluation Career Development Event students to 2023 IPPE

    See More
  • USPOULTRY Foundation logo

    USPOULTRY Foundation sponsors National FFA Food Science and Technology Career Development Event students to 2023 IPPE

    See More
  • USPOULTRY Foundation logo

    USPOULTRY Foundation sponsors National FFA Officer Candidates to 2023 IPPE

    See More

Events

View AllSubmit An Event
  • March 1, 2012

    RMC Sponsors Food Safety Sanitation Forum on West Coast

    Rochester Midland Corporation (RMC) is sponsoring an all day Food Safety Sanitation Forum on March 1 at Ayres Hotel, Chino Hills, CA. The forum will focus on food sanitation hot topics such as fungal and biofilm issues, allergen control, hygienic design issues, sustainability, GFSI Pros and Cons, and CIP/COP systems. Speakers include Margaret Kolk of National Sanitation Foundation (NSF), Gabe Miller and Mike Brandt from Sanimatic Corp., as well as Charles Giambrone, Technology and Regulatory Manager and Newton Green, Sustainability Engineer, both from RMC.
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing