Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsNew Consumer ProductsBeefBurgers

Hardee's adding Prime Rib Experience to menu across breakfast, lunch and dinner

The Prime Experience includes the Prime Rib Burger, Prime Rib Breakfast Burrito and Prime Rib Biscuit.

By Industry News
Hardee's Prime Rib menu
CKE Restaurants Holdings Inc.
April 15, 2026

Hardee's is introducing The Prime Experience — a limited-time-only lineup that brings prime rib to burger chain's menu across breakfast, lunch and dinner. 

The Prime Experience includes the Prime Rib Burger, Prime Rib Breakfast Burrito and Prime Rib Biscuit, delivering premium flavor from morning to night. The breakfast lineup offers two hearty options designed for those who need a satisfying start to their day:

  • The Prime Rib Breakfast Burrito features tender prime rib wrapped in a tortilla with hash rounds, egg and cheese, delivering 36 grams of protein.
  • The Prime Rib Biscuit pairs the brand's made-from-scratch biscuit with prime rib, American cheese and a fried egg, offering 31 grams of protein.

Beyond breakfast, Hardee's is bringing prime rib quality to the all-day menu with the Prime Rib Burger, featuring a 100% Angus beef patty topped with prime rib dipped in signature au jus, layered with garlic cheddar sauce and grilled onions and served on a toasted brioche style bun.

To celebrate the launch, Hardee's My Rewards members can enjoy the Prime Rib Burger for $5.99 when ordered through the Hardee's app for a limited time.

"The star of this lineup is the technique and quality. We've taken one of the most iconic cuts of beef and reimagined it across our entire menu," said Sarah Breymaier, vice president of marketing at Hardee's. "From the slow-simmered au jus to the perfectly toasted brioche bun, every element of the Prime Rib menu was chosen to highlight the quality of the beef and create a premium experience any time of day."

Source: CKE Restaurants Holdings Inc.

KEYWORDS: foodservice Hardee's limited-time-only prime rib quick-serve restaurants

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Ingredients
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

JBS USA logo

JBS USA closing pair of processing facilities

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

New products include ready-to-heat proteins, flavor-forward lunchmeats and additions to the brand’s bacon portfolio.

Applegate Farms expands portfolio across deli, refrigerated and breakfast categories

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • HoneyBaked Prime Rib

    Honey Baked Ham Co. adds prime rib to the menu

    See More
  • Sonny's BBQ Winter Menu

    Sonny's BBQ introduces seasonal menu featuring prime rib, candied bacon

    See More
  • Butterball expands lunch and dinner options

    See More

Related Products

See More Products
  • GlobalData_logo_blue_header.png

    Frozen Meat (Meat) Market in the United States of America - Outlook to 2023...

  • GlobalData_logo_blue_header.png

    Cooked Meats - Packaged (Meat) Market in the United States of America - Outlook to 2023

  • food-crime.jpg

    Food Crime: An Introduction to Deviance in the Food Industry

See More Products
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing