Women’s Leadership Conference provides attendees with a slate of speakers to facilitate career growth and development among women leaders in the poultry and egg industry.
Suzie Tsai will oversee guest experience and menu innovation, leverage technology to improve efficiencies, develop unique branding and growth strategies, and continue to strengthen Bonchon's positioning and overall presence.
Jack Lee is responsible for leading strategies that bring sorting, conveying and other process automation systems from four Duravant operating companies to food processors globally.