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Give-A-Ham challenge draws in 10,000 pounds of pork from Seaboard Foods, Oklahoma Pork
Oklahoma Pork Council challenges industry colleagues to donate pork to Oklahomans facing food insecurity.
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Meat and Poultry Industry News
Larger beef cow-calf farms have lower costs per cow than smaller operations
Major drivers of economies of size are ownership costs and opportunity and overhead costs, particularly the opportunity cost of unpaid labor.
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FSIS announces recall for uninspected pork sausage
Approximately 7,485 pounds of raw pork sausage products were produced without the benefit of federal inspection.
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Economic Outlook Report 2025
Tight supplies, high prices plague small processors
High prices, a difficult labor market, tight beef supplies and ongoing regulatory pressures shape the outlook for the coming year.
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CPW and CDA prepare for 2025 gray wolf releases with improved Livestock Conflict Minimization Program
CPW has been listening to the concerns and recommendations of all stakeholders throughout the first year of gray wolf restoration.
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Industry expert promotes Japanese Wagyu beef to international markets
Japan Livestock Products Export Promotion Council aims to deepen international appreciation for Wagyu.
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Checking back in with Wahoo Locker
We last spoke with Wahoo Locker in 2015, two years after the grease fire that destroyed the original Wahoo Locker operations.
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University offers meat snack educational course for processors
Processors from every level of experience can benefit from this program.
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Commentary: AMSA
Freezing does not negatively affect the eating experience for consumers
Consumer panelists rate frozen samples as more tender than the fresh samples but found no other differences for juiciness or flavor.
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Ralph's Packing recalls bologna product due to undeclared milk allergen
Ralph's Packing recalls meat products because of misbranding and an undeclared allergen.
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