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Home » Topics » Meat and Poultry Industry News

Meat and Poultry Industry News
Meat and Poultry Industry News RSS Feed RSS

Meat Science
Tech | Meat Science Review

New era for MMB Journal

Elisabeth Lonergan, PhD
May 5, 2020
No Comments

Meat and Muscle Biology (MMB) was initiated by the American Meat Science Association as its official scientific journal in October 2016 to provide a broader scope of peer-reviewed meat science and muscle biology research than was then available to the world’s meat science and industry community.


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4-26 Meat Sales

Meat sales continued to track ahead of last year in dollars and volume

anne-marie-roerink-podcast.png
Anne-Marie Roerink
May 5, 2020
No Comments
Year-to-date through April 26, meat department dollar sales were up 21.7%, boosted by double-digit growth for seven weeks running.
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AAMP Niki Cloud

AAMP announces new hire

Industry News
May 5, 2020
No Comments
Niki Cloud has been named Convention Manager/Membership Services Coordinator.
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newsbriefs

Hershey sells Krave jerky to incubator led by the brand's founder

Industry News
May 5, 2020
No Comments
Hershey is selling Krave to Sonoma Brands, run by Jon Sebastiani, who started Krave in 2009.
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Provisioner TV
Video | Coronavirus Coverage

Don’t expect nationwide meat shortages, but possibly limited options at times

May 5, 2020
No Comments

Andy Hanacek and Drew Lorenz talk about the most recent outlook for the meat and poultry supply chain with COVID-19 infections shutting down some big meat and poultry plants.


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Provisioner TV
Video | Coronavirus Coverage

Processing plants must shift COVID-19 focus to ventilation, breakrooms, locker rooms

May 4, 2020
No Comments

Andy Hanacek sits down with Andrew Lorenz, We R Food Safety, to discuss solutions for meat and poultry processing plants with regard to preventing the spread of COVID-19.


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newsbriefs

Sales up, net income down in Tyson second quarter results

Industry News
May 4, 2020
No Comments
Effects of COVID-19 pandemic expected to affect operating costs, volume for the rest of 2020.
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Johnsonville Sausage Strips

New Johnsonville Sausage Strips deliver flavor & innovation to morning breakfasts

Industry News
May 4, 2020
No Comments
This new product looks and cooks like bacon, but it’s sausage.
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newsbriefs

North Coast launches new tray pack line of seafood

Industry News
May 4, 2020
No Comments
North Coast Seafoods is launching an extended line of case ready seafood under their Chef’s Catch brand.
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2020_corona_image_ip.jpg

Tales from the Front Lines: RJ’s Meats & Groceries

Sam Gazdziak
May 1, 2020
No Comments
Wisconsin processor adds online shopping option to help its customers.
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