Meat and Poultry Industry News

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Creative flavors and merchandising help fuel continued strong markets in the category.

Southwest Meat Association staff will join its members to advocate for the industry on Capitol Hill.

Smithfield Foods and NASCAR Cup Series driver Aric Almirola will continue their longstanding partnership as both return to Stewart-Haas Racing (SHR) with a multiyear agreement that begins in 2023.

The USDA's Agricultural Research Service, Livestock Issues Research Unit in Lubbock, TX held an open house event to commemorate 23 years of accomplished research and contributions to the beef, dairy, and swine industries.

Although it is taking no position on the new regulation, the National Pork Producers Council recently submitted comments on USDA’s proposed “Transparency in Poultry Grower Contracting and Tournaments” rule, which is related to enforcement and interpretation of the Packers and Stockyards Act (PSA). The PSA also deals with livestock transactions.

Family farmers from across the U.S., including Niman Ranch Founding Hog Farmer Paul Willis, join food systems leaders to celebrate and support independent family farmers.

The U.S. Department of Agriculture (USDA) entered into a stipulation agreement with Sean Hartung, doing business as S & T Cattle of Haven Kan., on July 25, 2022, for alleged violations of the Packers and Stockyards Act.

The awards recognize exhibitors’ innovative solutions that have not previously been shown at a PACK EXPO event.

The inaugural class participating in the National Institute for Animal Agriculture’s (NIAA) Advanced Training for Animal Agriculture Leaders finished its third in-person leadership training session in Sacramento, Calif.

Fresh pork’s price increases in the past 12 months have been more modest than those of most value-added pork products and other meat categories.