The ISH Co. launches plant-based seafood to U.S. foodservice companies with Dot Foods The agreement with Dot Foods enables ISH to expand its distribution across the continental U.S. Industry News March 9, 2023 No Comments In addition to expanding its distribution network, ISH has more than 25 products in development, including crab, lobster and cod alternatives. Read More
Evolving traceability recordkeeping requirements under FSMA Section 204 New guidance impacts traceability recordkeeping requirements March 9, 2023 No Comments The Institute of Food Technologists' Sara Bratager discusses implications of the new rule. Read More
Lidl voluntarily recalls Tapas branded Cocktail Shrimp product due to possible health risk Lidl U.S. is announcing the recall due to potential Listeria monocytogenes contamination. Industry News March 2, 2023 No Comments This voluntary recall includes all units of the ready-to-eat Tapas branded Cocktail Shrimp by Lidl, packaged in 7 ounce containers, that may still be in customers’ possession. Read More
Kawasho Foods U.S.A. Inc. announces voluntary recall for one lot of canned shrimp product The recall is due to a possible health risk. Industry News February 28, 2023 No Comments There is a possibility that the product has been under-processed, which could lead to the potential for spoilage organisms or pathogens. Read More
Scout to showcase new Seafood Snacks at Natural Products Expo West 2023 Scout Seafood Snacks are inspired by trending international taste profiles. Industry News February 28, 2023 No Comments Scout CEO and co-founder Adam Bent will also be moderating an Expo West 2023 panel. Read More
National Fisheries Institute issues statement on the FDA’s draft labeling guidance NFI president & CEO says the FDA draft guidance for milk alternatives should also be the standard for plant-based seafood products. Industry News February 27, 2023 No Comments NFI president & CEO states that enforcing long-standing regulations and preventing consumer confusion is of paramount importance. Read More
Norway seafood industry embraces sustainable aquaculture The Norwegian Seafood Council discusses the state of Norwegian aquaculture. Sammy Bredar February 27, 2023 One Comment The Norwegian Seafood Council discusses the state of Norwegian aquaculture.Read More
Sushi trends and industry complications Sushi trends include local seafood, layers of texture and salmon-topped sushi. Sammy Bredar February 26, 2023 No Comments Chef Taichi Kitamura and representatives from The Norwegian Seafood Council discuss the state of the sushi industry.Read More
The Aquaculture Stewardship Council caps the first year of its North American marketing campaign The North American marketing campaign is the largest promotions investment in ASC’s history. Industry News February 24, 2023 No Comments ASC’s 2022 North American campaign launch featured a local market tour, social and digital promotions, media outreach and planned expansion in 2023.Read More
Pescanova expands its portfolio with value-added shrimp and Protein Pasta Pescanova meets consumer demand for convenient solutions. Industry News February 23, 2023 No Comments The expanded portfolio includes Toss & Serve Shrimp, Protein Pasta made from wild Alaska Pollock, Shrimp Skewers and Shrimp Skillet Meals.Read More