Meat and Poultry Processing Top Stories

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Ambassador hot dog brand serves as the 'official hot dog' for three Minnesota events in summer 2024.

UC Davis researchers focus on identifying alternative proteins that can be brought to market on a large scale.

Sharon Beals of the Women's Meat Industry Network receives recognition for her contributions to the ag/food sector.

Greasezilla senior executive and business founder Brian Levine discusses the benefits processors can achieve through adopting the technology.

The Meat Industry Hall of Fame honors USDA-ARS senior distinguished research scientist Tommy Wheeler.

Dr. David Buckley shares steps processors can incorporate to minimize their risk and exposure to avian influenza.

Christi Calhoun, AMSA’s scientific communication resource officer, shares details about the association’s in-person educational workshop series.

The Meat Industry Hall of Fame recognizes seven industry veterans for their significant contributions to the meat industry.

The National Provisioner is proud to announce our 2024 Independent Processor of the Year, Cypress Valley Meat Co.

The 2025 IPPE will provide timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.