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Meat and Poultry Industry News

West Liberty Foods reports fire in outbuilding at Tremonton, Utah facility

By Industry News
The National Provisioner News Briefs
October 5, 2020

West Liberty, Iowa-based West Liberty Foods reported that a boiler caught fire on the morning of Friday, Oct. 2 in an outbuilding at its Tremonton, Utah, facility.

The fire broke out at approximately 5:40 a.m. local time. All employees were evacuated to a neighboring business and accounted for while firefighters extinguished the fire.

Three maintenance workers sustained minor smoke inhalation and burns while trying to douse the fire. They are currently receiving treatment at a local hospital and are expected to be released later today.

“In these situations, the safety of our team members is our first priority,” said Brandon Achen, COO. “We are grateful no one was seriously injured. We also want to express our sincere thanks to the brave firefighters who responded so quickly and put out the fire.”

According to Achen, “We designed our facility with the boiler located in its own building separate from the processing plant. Fortunately, the fire was confined to the outbuilding and did not spread to our main plant. The incident will have minimal impact on our ability to continue to produce products and fill customer orders.”

West Liberty Foods management is working with local fire officials and its boiler vendor to determine the cause of the fire.

Source: West Liberty Foods

KEYWORDS: fire West Liberty Foods

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