Dr. James Lamkey, Dr. Rodrigo Tarté, and Kelly Kleinsmith will be the featured speakers in the symposium entitled “Best Practices for Spices, Seasonings, and Flavors” at Reciprocal Meat Conference.
CEO and COO of American Meat Science talk about running a virtual convention and the importance of making connections at the Reciprocal Meat Conference.
The first-ever American Meat Science Association (AMSA) virtual experience was held as AMSA hosted the 66th International Congress of Meat Science and Technology (ICoMST) and the AMSA 73rd Reciprocal Meat Conference (RMC), where science and inspiration met. AMSA was able to welcome the world’s meat science community via an exclusively virtual event thanks to our virtual platform sponsor Empirical.
The American Meat Science Association has announced a variety of speakers for its symposiums during the 66th ICoMST and the AMSA 73rd RMC exclusively virtual meeting.
