Meat and Poultry Industry News

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Five students received $4,000 scholarships from the 2019 Fall PMMI Scholarship in Memorial of Claude S. Breeden, Glenn Davis and Art Schaefer.

Challenges remain in the forecast for rural economies.

Six aspiring students can win $33,500 through the Colvin Scholarship Fund.

The Canadian Food Inspection Agency (CFIA) notified FSIS that the Canadian establishment was recalling the chicken soup product after receiving consumer complaints.

With the conclusion of a trade dispute with the European Union, starting January 1, 2020, U.S. beef producers will have the opportunity to double exports to Europe by 2025.

Fresh Thyme Farmer's Market will offer the Meyer Heritage Duroc Pork brand and Laura's Organic Plant Based Burgers.

Senate says trade deal will not be discussed until after impeachment trial.

Crowd-pleasing flavor maximizes menu options across multiple dayparts and seasonal LTOs.

Approximately 55,013 pounds of frozen, not ready-to-eat (NRTE) breakfast burrito products are involved in the recall.

The American Meat Science Association (AMSA) will welcome the world's meat science community to the 66th International Congress of Meat Science and Technology and 73rd Reciprocal Meat Conference (ICoMST/RMC) Aug. 2-7, 2020, in Orlando.