U.S. beef exports again topped $1 billion in July and posted the fifth-largest volume on record, according to data released by USDA and compiled by the U.S. Meat Export Federation.
This week’s installment of Independent Thoughts might be better named Random Thoughts, namely some unrelated news items gleaned from the always interesting wide world of meat.
The problem was discovered when the establishment reported to FSIS that it received confirmation from their third-party lab that a product contact surface sample returned as positive for Listeria monocytogenes.
Like The 1921 Slider, both variations are 100% beef patties, seared and seasoned, topped with lettuce, pickles, a slice of Roma tomato, and grilled caramelized onions, and served on White Castle's signature bun.
Pizzas can go straight from the oven to the table in less than 20 minutes, and come in four classic and artisanal varieties including Five Cheese, Meat Trio, Uncured Pepperoni, and Fire Roasted Vegetable.
The U.S. Meat Export Federation recently hosted meat processors from across Latin America at the University of Nebraska-Lincoln
for a further processing seminar.