Now in its 8th year, the competition showcases the top steak producers and suppliers from around the world, all competing in the categories of fillet, ribeye, and sirloin.
The Choice menu is available across all dayparts, making it easier for guests to order their IHOP meal combinations both in-restaurant and through the brand’s updated mobile app and website.
The Chophouse Cheeseburger features a 100% beef patty topped with a Chophouse aioli, onion strings, and two slices of melted American cheese, served on a toasted brioche bun.
The U.S. Department of Agriculture will host an educational event on herd management techniques that help increase the quality, yield and market value of cattle as part of its ongoing outreach conducted by the USDA Cattle and Carcass Training Centers.
This year’s Sturgis Beef Throwdown consisted of three categories: the Claim Your Steak Award, Claim Your Steak People's Choice Award, and the Sturgis Beef Throwdown Burger Battle Champions.