Foodservice giant Aramark has announced that it will eliminate the use of pork from animals bred using gestation crates in its U.S. supply chain by 2017.

Astra's Philly cheesesteaks earn top marks for quality and safety, thanks to high-pressure processing.

The National Pork Board launches its “Pulled Pork is Perfect” promotion this month.

A packaging optimization case study from Tyson Foods

Murphy-Brown LLC, the livestock production subsidiary for Smithfield Foods, managed more than 450 company-owned farms nationwide without incurring a single environmental notice of violation.

When the middle of the day rolls around and hunger starts to set in, U.S. consumers have many snack options. Unfortunately, most of them bad for us. One healthy option, and one that's gaining in popularity, is the snack stick – that 1-ounce, convenient, tasty piece of beef that's low in calories but high in protein.

Fiscal 2012 sales increased 7% to $13.1 billion.

As the debate over the use of gestation stalls continues, it has become clearer that science is not the trump card in decision making, but it is still an incredibly valuable component.

Hormel Foods has added three new products to its portfolio: Hormel® Natural Choice® chicken sausages, Hormel® Natural Choice® smoked sausages and Hormel® Cure 81® ham steaks.

After a fire destroyed his Illinois facility, Dan Weber returned to the family business where he got his start.