Meat and Poultry Industry News

RSS

Largest event hosted at McCormick Place this year spotlights industry growth, innovation and sustainability.

Effort focuses on improving quality of life and building stronger communities.

Processors must leverage employment-based immigration and domestic recruitment to manage labor shortages while embracing technological solutions. 

Presentations were offered on an array of topics including leadership, wastewater treatment and attracting young talent to the rendering industry.

NEBPI is launching the Beef & Veal in the Classroom program for the 2024-2025 academic year.

Settlement of the transaction is expected to close no later than Jan. 3, 2025.

The industry can expect the agency will continue to use Public Health Alerts more frequently.

The site joins Lineage’s automated facility portfolio of more than 80 fully and semi-automated buildings.

The free, fully online educational program offers livestock producers tools for improving land health and productivity through grazing management.

The product meets the USDA National School Lunch Program’s requirements for two meat/meat alternate credits and offers 1/4 grain credit as well.