Meat and Poultry Industry News

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Beef and hot dogs had the highest year-over-year price increases, while the prices for turkey, lamb, bacon and processed chicken fell.

Suppliers utilize ReposiTrak's Traceability Network to ensure regulatory compliance and enhance operational efficiency.

Manfred Bonetsmuller grew Somic from a four-person business to a globally active mechanical engineering company.

Harpak-Ulma and Cabinplant work together to eliminate millions in product giveaway from food packaging operations.

Fresh Thyme employs AI-powered system to optimize order accuracy.

Recommendations propose replacing proteins like beef with beans, peas and lentils.

Scholarship program honors NPPC’s former board director Lois Britt, a lifetime supporter of agriculture.

The Meat Industry Hall of Fame honors Phil Hinderaker, retired president of Alkar.

Impossible Foods online hub helps to debunk false nutritional claims about meat from plants.

Nichole Robillard joins the Red Lobster seafood chain to drive brand marketing and growth efforts.