Meat and Poultry Industry News

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The meat department has ruled the fresh perimeter since the onset of the pandemic.

Tyson Foods, Inc. and McDonald’s partnered to donate 1 million pounds of protein to hunger relief agencies across the country.

Four students each received $4,000 from the PMMI Scholarship in Memorial of Claude S. Breeden, Glenn Davis and Art Schaefer.

Meat District and recteq will give away new RT-700 Pellet Grills to fire up on Labor Day.

U.S. Cattleman’s Assn. joined 11 other groups in requesting that U.S. meat and meat processors be prioritized within the USDA Farmers to Families Food Box Program.

Construction is expected to take about 13 months with operations planned to commence in the summer of 2021.

“America’s Original Hot Dog” hit shelves at more than 1,000 Publix Super Market locations from Florida to Virginia in the brand's biggest retail launch to date.

Approximately 309 pounds of smoked sausage products have been recalled.

Garry Embleton will lead supply chain operations and eCommerce growth.

Omaha Steaks announced a charitable donation of over 1,000 pounds of ground beef and over 1,500 packages of Omaha Steaks Beef Jerky to help provide meals.