Bush Brothers Provision Co. has been adept at reacting to changes, whether it be a change in the weather or in the marketplace. For years, the company has been known as a purveyor of steaks, chops and other higher-end meats for the top of the line hotels and restaurants in Florida.

Since their establishment, New York City steakhouses have played a significant role in the meat industry.

Brute strength yet finesse with a knife, brought up with tradition yet fueled by innovation, rough-handed yet revered—butchers have risen to rock star status in today’s food culture.