Plant Design/Management

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Supplier hosts groundbreaking ceremony for its Edible Fats and Oils Refinery and Packaging Facility in Amarillo, Texas.

The $800 million mixed cattle facility is slated to begin processing operations in April 2025.

The leading concerns that butchers and processors express regarding finding and retaining employees are lack of interest in the trade itself and lack of high quality training.

Perdue Premium Meats uses thermoformed saddle pack style for some products that require two labels to be applied to both sides of the package.

Shortages of workers, especially skilled workers, make recruitment and retention a major focus for protein processors. 

Multimodal facility serves producers of temperature-controlled food.

Standard Meat Co. leaders were recently honored as Entrepreneur Of The Year 2024 National Award winners, but entrepreneurial spirit is nothing new for the Texas-based processing operation.

Pacific Seafood completes its acquisition of Trident’s Kodiak, Alaska, operations.

Butterball shutters its Jonesboro, Ark., facility in early 2025.

Koch Foods invests $145.5 million into facility expansion.